our menu features fresh indigenous
product from south louisiana where
progressive and classical merge
MISE EN PLACE
"everything put in its place"

from start to finish, detail to detail,
our team helps you create the
perfect event
LAISSEZ LES BON TEMPS ROULE
"let the good times roll"

giving the gift of gourmet has
every recipient saying
- - - - - - - - - -
MERCI BEAUCOUP

"thank you very much"






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Specials From Facebook

Posted: 07-25-2015
Tonight's Specials in Douglasville
COME SEE US!!

Soup Du Jour: Ground Beef & Red Bean Chili....$4/$7

Fish Du Jour: Crabmeat Stuffed Rainbow Trout served over roasted sweet potato mash, veg du jour and topped with lemon buerre blanc....$28

Steak Special: 10 oz. Grilled Tri-Trip Steak served over cilantro-lime rice and topped with a fresh pineapple salsa and 6 grilled shrimp....$24

Dessert: Cinnamon Toast Crunch Cheesecake topped with cinnamon whipped cream and crown royal creme anglaise....$7

Posted: 07-25-2015
Tonight's Specials in Villa Rica..
Soup du Jour...Bacon potato...$5 Cup..$9 Bowl

Fish du Jour...Panko crusted pesto salmon with pesto rice green beans and grape tomatoes...$24

Fried Frog Legs with corn maque choux risotto and lemon beurre blanc...$24

Special dessert.. Oreo Cheesecake with chocolate ganache , cookies and cream whip and raspberry coulis..$7

Posted: 07-25-2015
Today's Lunch Specials in Douglasville
COME SEE US!!

Soup Du Jour...Spicy Tomato Basil Bisque $4/7

Fried Catfish Sandwich on brioche with cheddar cheese, shredded lettuce, pickles, jalapeno tater sauce and your choice of side $7

Pizza...marinara, sauteed mushrooms, bacon, grape tomatoes, jalapeno, trinity and mozzarella $10

Dessert...Smores cheesecake on an almond graham cracker crust with chocolate ganache and brûlée marshmallows fluff $7

Posted: 07-24-2015
Tonight's Specials in Douglasville
COME SEE US!!

Soup Du Jour: Fire Roasted Green Pepper, Jalapeno & Grilled Chicken Bisque....$4/$7

Fish Du Jour: Crabmeat Stuffed Rainbow Trout served over roasted sweet mash, veg du jour, and topped w/ lemon buerre blanc....$28

Steak Special: 10 oz. Grilled Tri-Trip Steak served over cheddar, bacon & scallion mashed potatoes and grilled asparagus and finished with a rich mushroom-red wine demi glace....$20

Dessert: Smores Cheesecake, vanilla cheesecake on top of a graham cracker almond crust topped w/ chocolate ganache, garnished w/ bruleed marshmellow fluff, chocolate shavings, a strawberry, and a mint leaf....$7

Posted: 07-24-2015
Tonight's Specials in Villa Rica..

Soup du Jour...Bacon Potato..$5 Cup..$9 Bowl

Fried Frog Legs with macaroni and cheese and green beans and finished with lemon butter....$26

Grilled Hangar Steak set over pesto roasted yukon gold potatoes, finished with BBQ demi glace and topped with flash fried kale..$24

Special Dessert...Oreo Cheesecake with cookies and cream whip and raspberry coulis..$7

Posted: 07-24-2015
Monday, July 27th

CHEF GABE

will be preparing

SOUTHERN FRIED CHICKEN
WITH NAPA CABBAGE SLAW

at our Villa Rica location
104 West Montgomery Street
Villa Rica, GA 30180
770-456-6026

6:00 PM $40 per person
tax and gratuity additional
reservations required

this event includes heavy hors d'oeuvres, two glasses of wine, recipe, live demonstration with questions answered by Chef Gabe, and the southern fried chicken with napa cabbage slaw

you may contact Tami Toups by email at tami@gabesdowntown.com or
Ross Sullivan at ross@gabesdowntown.com
or by calling 770-456-6026

Villa Rica location
104 West Montgomery Street
Villa Rica, GA 30180
770-456-6026

Douglasville location
6716 Church Street
Douglasville, GA 30134
770-765-1951